Red Wine

Vino Nobile di Montepulciano - 2016

35.00 Avignonesi

Siyps score 91/100
buyers reviews
0 out of 5 based on 0 customer ratings
food pairing
  • Cured MeatCured Meat
  • MushroomsMushrooms
  • PoultryPoultry
aromas
  • Black FruitsBlack Fruits
  • Red FruitsRed Fruits
  • SpicesSpices
grape

100% Sangiovese

productionOrganic
alcohol level
13.5%
ageing potential
10 Years
style
Dry
intensity / body
Medium

Going further

Tasting notes

Vino Nobile di Montepulciano is a red wine showing aromas of black fruits and black pepper on the nose. Lively, elegant and silky attack where spices and fruits are well balanced by a great structure (tannins and acidity). Lovely freshness in the finish.

Italy

Toscana

Toscana wine region around Florence in central Italy is home to the Chianti region, which is famous for Sangiovese-based red wines. Super Tuscan wines also helped the region to gain international recognition for outstanding quality wines based on Cabernet Sauvignon and Merlot. Trebbiano is also grown for the production of white wines.

Moderate Mediterranean climate

Avignonesi

The soils in Toscana are formed from Pliocene and Pleistocene marine sediments, and from Quaternary alluvial and lacustrine deposits. The region is quite hilly, progressing inward to the Apennine Mountains. Here, many vineyards are planted on the higher elevations of the hillsides to benefit from a cooler weather. The soils composition lie mostly on clay, with a great level of nutrients and organic matter.

Appellation Vino Nobile di Montepulciano DOCG
Vintage

2016

Producer Avignonesi
Winemaker

Virginie Saverys

Production

Organic

Grape Variety

Sangiovese

Colour

Red

Alcohol Level

13.5%

Ageing Potential

10 Years

Aromas

Black Fruits, Red Fruits, Spices

Food Pairing

Cured Meat, Mushrooms, Poultry

Bottle Size

75 cl

Intensity / Body

Medium

Style

Dry

SIYPS Score

91

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