Red Wine

Ribera del Duero Reserva - 2013


Siyps score 91/100
buyers reviews
0.00 out of 5 based on 0 customer ratings
food pairing
  • Cured MeatCured Meat
  • Red MeatRed Meat
  • Tomato BasedTomato Based
aromas
  • Black FruitsBlack Fruits
  • SpicesSpices
  • WoodyWoody
grape

100% Tempranillo

productionConventional
alcohol level
14.0%
ageing potential
20 Years
style
Dry
intensity / body
Full

Going Further

Tasting Notes

A charming expression of figs, vanilla, and tobacco, with hints of coffee and chocolate in the background. Smooth and complex attack, with lovely notes of black fruits, spices, undergrowth, wonderful tannins in the finish.

Spain

Castilla y Leon

Castilla y Leon is a wine region located in the northern half of the central Iberian Plateau. The nine DO appellations lie along rivers flowing into the Duero River, which is named Douro in Portugal. The region is famous for its mineral white wines from Rueda and the bold red wines of Toro, Ribera del Duero and Leon.

Moderate continental climate with maritime influence

Martin Berdugo

The soils in Castilla Y Leon are influenced by their location within the central Iberian plateau. This region is wedged 700 meters above Sea level between the Cordillera Cantábrica and the Sistema Central mountains. In the mountains, soils are generally mineral-poor, eroded and acidic. The river valleys are alluvial, sandy-stony soils, medium dept, and little water retention. The plains have brown limestone, clay loam texture and low organic matter. The finest vineyards are found in the Duero Valley.

Appellation Ribera del Duero DO
Vintage

2013

Producer Martin Berdugo
Winemaker

Antonio Diez Martin

Production

Conventional

Grape Variety

Tempranillo

Colour

Red

Alcohol Level

14.0%

Ageing Potential

20 Years

Aromas

Black Fruits, Spices, Woody

Food Pairing

Cured Meat, Red Meat, Tomato Based

Bottle Size

75 cl

Intensity / Body

Full

Style

Dry

SIYPS Score

91

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