Sparkling Wine

Champagne Extra Brut - 2010


Siyps score 90/100
buyers reviews
0 out of 5 based on 0 customer ratings
food pairing
  • Fruits & BerriesFruits & Berries
  • ShellfishShellfish
  • VegetarianVegetarian
aromas
  • CitrusCitrus
  • MineralMineral
  • White FlowersWhite Flowers
grape

70% Pinot Noir

30% Pinot Meunier

productionBiodynamic
alcohol level
12.0%
ageing potential
10 Years
style
Dry
intensity / body
Medium

Going further

Tasting notes

Champagne Extra Brut Millésime 2010 opens with precise and refreshing aromas of citrus. Lively yet smooth attack with refined bubbles, a lovely complexity and minerality with notes of fresh fruits towards the long finish.

France

Champagne

Champagne region lies east of Paris at the northern edge of the world’s vineyard-growing areas. The world's famous sparkling wine in the world is home to important houses and 'negociant' where branding plays a major role. Although the very finest vineyards allow the production of Premier Cru and Grand Cru Champagne.

Champagne Leclerc Briant

Moderate continental climate

Champagne Leclerc Briant

The soils in Champagne is predominantly limestone with a high level of chalk. This consists of granules of calcite formed from the fragile shells of marine micro-organisms. The outcrops of sedimentary rock are also composed of chalk, marl and limestone. This type of soil provides good drainage and also imparts that particular mineral flavour found in certain Champagne wines.

Appellation AOC Champagne
Vintage

2010

Producer Champagne Leclerc Briant
Winemaker

Hervé Gestin

Production

Biodynamic

Grape Variety

Sparkling Blend

Colour

Sparkling

Alcohol Level

12.0%

Ageing Potential

10 Years

Aromas

Citrus, Mineral, White Flowers

Food Pairing

Fruits & Berries, Shellfish, Vegetarian

Bottle Size

75 cl

Intensity / Body

Medium

Style

Dry

SIYPS Score

90

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