Sparkling Rosé Wine

Champagne Brut Rosé


Siyps score 90/100
buyers reviews
0 out of 5 based on 0 customer ratings
food pairing
  • Red MeatRed Meat
  • SpicesSpices
  • VegetarianVegetarian
aromas
  • CitrusCitrus
  • FloralFloral
  • Red FruitsRed Fruits
grape

75% Pinot Noir

25% Pinot Meunier

productionOrganic
alcohol level
12.0%
ageing potential
5 Years
style
Dry
intensity / body
Medium

Going further

Tasting notes

Champagne Brut Rosé has a great complexity on the nose with aromas of red fruits, biscuit, and citrus. Refined and charming attack with notes of red fruits, followed by complex aromas of citrus and bread. The finish is long and clean.

France

Champagne

Champagne region lies east of Paris at the northern edge of the world’s vineyard-growing areas. The world's famous sparkling wine in the world is home to important houses and 'negociant' where branding plays a major role. Although the very finest vineyards allow the production of Premier Cru and Grand Cru Champagne.

Champagne Leclerc Briant

Moderate continental climate

Champagne Leclerc Briant

The soils in Champagne is predominantly limestone with a high level of chalk. This consists of granules of calcite formed from the fragile shells of marine micro-organisms. The outcrops of sedimentary rock are also composed of chalk, marl and limestone. This type of soil provides good drainage and also imparts that particular mineral flavour found in certain Champagne wines.

Appellation AOC Champagne
Vintage

NV

Producer Champagne Leclerc Briant
Winemaker

Hervé Gestin

Production

Organic

Grape Variety

Sparkling Blend

Colour

Sparkling Rosé

Alcohol Level

12.0%

Ageing Potential

5 Years

Aromas

Citrus, Floral, Red Fruits

Food Pairing

Red Meat, Spices, Vegetarian

Bottle Size

75 cl

Intensity / Body

Medium

Style

Dry

SIYPS Score

90

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