Red Wine

Amarone della Valpolicella Classico - 2014


Siyps score 87/100
buyers reviews
0.00 out of 5 based on 0 customer ratings
food pairing
  • Cured MeatCured Meat
  • PorkPork
  • Tomato BasedTomato Based
aromas
  • Black FruitsBlack Fruits
  • Other FruitsOther Fruits
  • SpicesSpices
grape

70% Corvina

15% Rondinella

15% Corvinone

productionConventional
alcohol level
15.0%
ageing potential
20 Years
style
Dry
intensity / body
Full

Going Further

Tasting Notes

A strong and persistent expression of black fruits, with hints of black cherries and dry prunes. Dense, rich, and smooth attack with lovely tannins, lovely black fruits and spice in the finish.

Italy

Veneto

Veneto in the north-east of Italy is a wine region known for producing Amarone della Valpolicella, fine Merlot-based IGT wines and Soave. Glera grapes contribute to 25% of the region production and are used for the famous Prosecco. The wines from this northern part of the country enjoy nowadays an international recognition.

Moderate Mediterranean climate

Cantina Valpolicella Negrar

The soils in Veneto are rocky and majorly made up of alluvial soils. The region enjoys a protection from the harsh northern European climate by its location at the foothills of the Alps. The Adriatic coastal plains and river valleys are where Valpolicella, Amarone and Bardolino reds are produced. The soils are rocky, stony, pebbly and composed with alluvial based on chalk or volcanic origins, providing ideal conditions for growing the local grapes.

Appellation Amarone DOCG
Vintage

2014

Producer Cantina Valpolicella Negrar
Winemaker

Daniele Accordini

Production

Conventional

Grape Variety

Red Grapes Blend

Colour

Red

Alcohol Level

15.0%

Ageing Potential

20 Years

Aromas

Black Fruits, Other Fruits, Spices

Food Pairing

Cured Meat, Pork, Tomato Based

Bottle Size

75 cl

Intensity / Body

Full

Style

Dry

SIYPS Score

87

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